Casa de Cello is a family business that has been dedicated to winemaking in their estates for 4 generations.
It was in the 80's that one of the owners, João Pedro Araujo, started the professionalization of the bussiness at Casa de Cello. The existing vineyard structure was reorganized aiming to implement the best wine and oenological technologies in order to express the "terroirs" of Casa de Cello.
- Quinta da Vegia
Located in the Dão region, near the village of Penalva de Castelo, it currently has 20ha of vineyard. The vineyard was planted with a careful choice of grape varieties - Touriga-Nacional, Tinta Roriz, Tinta Amarela, Tinto Cão, Alfrocheiro, Encruzado and Bical - in order to create Quinta da Vegia wines.
- The Quinta de Sanjoanne
Located in the heart of Entre-Douro and Minho region, near Amarante, it underwent a complete restructuring of its vineyards. Currently, 14ha of vineyards are managed, with the varieties Arinto, Alvarinho, Malvazia Fina, Loureiro, Avesso and Trajadura, which make Quinta de Sanjoanne wines.
- Wine Tourism
The environmental and landscape concerns of Casa de Cello make your estates attractive places for visitors.